Hospitality & Facilities
ASSISTANT RESTAURANT MANAGER
Opportunity summary
Official occupation: Restaurantchef. Employment conditions: Almindelige vilkår. Employer CVR: 33368127. Primary career market: Hospitality & Service (reviewed employer registry).
D’ANGLETERRE IS LOOKING FOR AN ASSISTANT RESTAURANT MANAGER Are you passionate about Michelin and luxury service? Do you want to be part of a motivated team with high ambitions in a privileged environment? Do you have the drive to develop and nurture successful working relationships, both with our guests and within your workplace? Then you are who we are looking for.
WE OFFER An exciting working day in an international environment in our Michelin awarded restaurant Marchal. We are a young and dynamic team, who together delivers a personal, stylish and elegant service of the highest international standard. Through our internal d’Anglecademy you will be trained in various programs to give you best possible circumstances for growth and success.
ABOUT THE JOB As our Assistant Restaurant Manager, you will support the Restaurant Manager in managing the team of Waiters and Hostesses. You will be a role model in practicing service at a Michelin level. You must maintain high guest loyalty throughout high guest satisfaction and ensure that all guests receive a unique and magical experience1 …
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